Bharat Bistro is a place that will serve you food from entire Bharat/ India, but with a awesome twist!

Come experience the new age food of Bharat/ India.

To start with this place is tastefully done with the national bird of India lighting up the place. The Ambience is chic.

The finger licking food is made by chef Kamal who has all the way come from Delhi to Chennai to give us some awesome food experience!

The Rawas rava fry was absolutely mind blowing this is a must try fish. Rawas is indian salmon or Kala in Tamil. The masala was totally yum and the rava coating was perfect.

Mamaji prawn kebab was soft and succulent and had a cute presentation in a cutting glass.

Lamb Galouti burger how much more indian could this get. The tiny Galouti kebab were served like Vada pavs topped by tiny fried green chillies.

Potli samosa with cheese and corn was yummy and cheesy. The tiny filler was given filled with chutney to fill the potli just before you pop them to your mouth to experience a burst of flavour.

How would you like your kachori stuffed with lamb meat! I thought it had a stunning taste and texture.

The butter chicken samosa blew my mind totally.

Lamb sheek Kurkure kebab was taking it totally to the next level of flavour and creativity.

The desserts were amazing too!

Gulab jamun cheese cake

Mothichur ladoo kheer.

The desserts were all stunning and just gave the best finale to the food experience.

Bharat Bistro is located a cenatoph road and opens on 1st week of October.