Chetan Ram is the Man behind this small cart that serves mouth watering Kachori, Samosa and Jalebi every evening between 5pm-10pm. Chetan Ram cames to Bangalore 5yrs back from Jodhpur, where he lived and worked in a chat shop. This cart has been around since 2009. He makes around 100 kachori’s, 60 samosa’s and 5-6kgs of Jalebi’s everyday. Which is totally sold of in 4-5hrs.
Fresh Kachori’s being made in front of out eyes.
My chashmish assitant reporter who helped me with this assignment.
Small little clean kitchen.
Chetan Ram’s Assistant.
Chetan Ram busy at work.
This is the super star dish that got me to write this blog. I have not had jalebi’s warm crispy and juicy like this one all my life.
The fried green chillies that are served with the Kachori.
Me with the Master chef.
The kachori’s before being fried.
Jalebi’s being packed for us.
People waiting to ge their share of the yummy yummy bite.
I am happy to have discovered a place that serves clean and hygienic kachori, samosa and jalebi’s. Kachori’s and Samosa’s are priced at Rs.15 and Jalebi at Rs.80 per kg. Total value for money. Must visit place for people who live around that place and also for people who will visit Bangalore. The address to this place is :
Rajasthani Kachori samosa centre, gnanabharathi Main Road, Nagarbhavi, Bangalore – 5600072. Opp. Palate Family Restaurant.
yogitauchil 