It has been almost 2yrs since we crossed our state border. For avid travellers like us, it has not been easy not to travel, but at the same time we were grateful this time around crossing our state border only 350kms away. The pandemic has given us many lessons one that tops the list is gratitude!
So when we had a family function to attend we grabbed this opportunity to just drive and enjoy this beautiful city Bangalore! When we started looking up hotels we wanted something that was close to our family yet something that we could enjoy too.
Sheraton Brigade was the ideal choice for us because that meant we could commute easily to our family house. And we were so glad we choose Sheraton Brigade, Marriott Bonvoy! Though we reached a little early, our check in was done with grace and smile. Debolina took very good care of our check in.
Our room had the most beautiful view from the 11th floor, the beautiful skyline and orian mall. The rooms were comfortable, clean and spacious.
We dined at two of their restaurants. Our constant was the feast for breakfast everyday and the sunday brunch. Here is a shout out that I would want to give Rahul Sharma for gracefully handling all my request. I am totally not a buffet person, I like very limited food but has to be fresh on my table with all the goodness. Since the 1st day of breakfast to the 3rd day I was served simple nutritious food. Some of my favourites were the French Toast, pancakes, egg Benedict, crispy dosa, fresh fruit bowls and the clear Soup. Conversation along with food is something I love too, so we had loads of knowledge exchange and food conversations, that’s what I Loved the most !
The sunday brunch sure was a big affair to everything on the counter that one could think off including Live music. At the same time all covid protocols were adhered to, no guest was allowed to leave their table without masking up. Strict but polite was the Mantra! The food was elaborate with prawn masala, spaghetti bolognese, chicken butter masala with chura paratha, tomato basil Soup, salad, prawn corriader, broccoli kasundi grill and avacado bruschetta. Loved the Vibes and energy of the place on a Sunday afternoon.
Evenings were pampered with snacks the little cute things that just make you happy!
The sunday dinner at the persian terrace was another beautiful story I could just keep penning. Have had the opportunity to have Mediterranean food in my places. But this one is Bangalore out beats of all them. This one was a totally unplanned dinner. Just when we were planning to skip dinner this place caught our attention. We wanted something light and nice.
The cocktail Jawaafa -tini the gin in gauva was a great start to our quiet sunday dinner.
The amuse bouche was a beautiful platter with falafel, hummus, baba ghanouse, pita and samboosak the perfect Platte cleanser to dig into our mixed meat Platter Kebab e mukthalif.
This platter had minced meat, chicken , newzealand chops, fish and prawn all the Mediterranean way, served with either flavored rice or pita. Each meat had its own distinct flavour and loaded with flavour.
We ended our dinner with the perfectly plated baklava!
Called it an evening with the beautiful view and weather.
Must must visit place if in Bangalore!
Along with our beautiful stay and food at Sheraton Brigade I had the most relaxed massage at shine the spa at Sheraton Brigade.
In covid times they have taken utmost care to ensure that their place is kept clean and sanitized all the time. My masseurs Linda was masked and vaccinated. Her hands were extremely professional in the massage and relaxed my whole body with ease and comfort.
3 nights and 4days of stay at Sheraton Brigade was very special. I would like to thank the entire team for taking service to the next level. Special mention to Debolina, Rahul Sharma, Rukhsana, executive chef Anshuman Bali, Gaurav, Deeksha and priya for making our stay so special. Shibil Malik, must say you have an excellent team!